Home town favourites from coast to coast, made not quite like mom used to.
Flavours inspired by the far east, come on an exotic journey with these delectable dishes.
Italian-inspired flatbreads, made from house-made ciabatta and artisan ingredients. 14 to 16 pieces per flatbread
Embrace the night with our handpicked classic late-night snack offerings.
A collection of intricate small plates inspired by West Coast flavours and seasonal ingredients.
sliders (3-4 bites) on house-made bread. minimum 20 per type gluten free bread available for +2 per sandwich
head south of the border with these authentic recipes
buttermilk ranch & green goddess
fresh chickpea hummus
local and exotic berries
grilled cauliflower and zucchini, falafel, radish, marinated olives, whipped macedonian feta, hummus, baba ghanoush, za'atar bread
served with potato chips, crackers and grilled pita choice of 3 dips