Chef’s daily assorted baked goods. Please inquire about any dietary restrictions when placing your order. No minimums on a la carte pastries, 24 hours notice required.
Chef's daily assorted baked goods. Please inquire about dietary restrictions when placing your order.
Chef's selection of housemade pastries, scones, and muffins, offered by the dozen.
8.5 by the slice, minimum of 8 per type. 65 whole quiche, serves 8-10. Minimum 48 hours notice required.
Selection of morning sandwiches and wraps to start your morning off right. Minimum order of five per type, 48 hours notice required
Includes two halves, served open-faced.
Served on a classic butter croissant (full size croissants only).
Served on a buttered and grilled english muffin. (gluten free bun substitution available +1 per sandwich)
Hand wrapped in a flour tortilla.
Available in two sizes for a light, fresh, & healthy start to your day.
berries, granola, honey cream muesli
berries, maple quinoa granola, almond coconut pudding, muesli
minimum order of ten portions
minimum order of five
minimum order of 5 per package available buffet style, or assembled in individually labeled gable boxes* *(+3 per box)
assorted housemade pastries, seasonal fruit cup, assorted bottled juices
chewy bars, quinoa muffins, mini yogurt parfaits with fresh berries, assorted bottled juices
english muffin breakfast sandwich, fruit cup, assorted bottled juices
Sold by the pot, each pot serves approximately 10 cups. Each order of coffee/tea includes compostable cups, stir sticks, condiments. Add in a disposable traveler +7
Sold individually.
Minimum 5 per type, please allow 48 hours’ notice when ordering.
sustainable sourced canadian made cold pressed juices
Selection of seasonal salads.
field greens, shaved vegetables, root crisps, sherry vinaigrette
romaine, crispy bacon, parmesan, olive oil croutons, classic dressing
beets, egg, tomatoes, cheddar, bacon bits, white balsamic
arugula, toasted hazelnuts, orange segments, fennel, goat's cheese, white balsamic
mixed kale, marinated artichokes, grilled asparagus, grape tomatoes, roasted red peppers, shallot rings, parmesan crumb, chili lime dressing
fennel, chioggia beets, watermelon radish, strawberries, pickled rhubarb, quinoa, goat’s cheese, candied walnuts, strawberry vinaigrette
baby spinach, quinoa, broccolini, tomato, chopped egg, mushrooms, crispy onions, goat's cheese, bacon, red wine & dijon vinaigrette
poached salmon, farmers' market field greens, tomatoes, shaved fennel, asparagus, oranges, olives, citrus vinaigrette
Selection of seasonal salads. Minimum order of five per type.
