Railtown Catering is making holiday hosting easy this year with our gourmet Thanksgiving To-Go packages. Our ‘Heat and Serve’ holiday dinners serve eight to 10 guests and include a 16-lb. sage-roasted turkey, an array of seasonal sides and pumpkin pie with Chantilly cream for dessert.
Packages are $319 plus tax and are available for pick-up or delivery on Saturday, October 6, Sunday, October 7 and Monday, October 8.
~ Thanksgiving To-Go Menu ~
16-lb. Sage-Roasted Organic Turkey (pre-sliced)
Traditional Giblet Gravy
Organic Mesclun Greens with Candied Walnuts, Citrus Segments, Aged Sherry Vinaigrette
Dried Apricot, Chestnut & Brioche Bread Stuffing
Maple-Glazed Sweet Potatoes
Mashed Yukon Gold Potatoes with Chives
Buttered Baby Carrots
Brussels Sprouts with Toasted Almonds
House-Made Dinner Rolls & Focaccia with Sweet Butter
Wild Flower Honey- & Ginger-Infused Cranberry Sauce
Classic Pumpkin Pie with Chantilly Cream
Reserve your Thanksgiving To-Go package now online or by calling 604-568-8811.
Orders close Wednesday, October 3 at Noon.
Once again this year, partial proceeds from the sale of each package will be used to serve meals to Mission Possible, a non-profit organization that provides street-level care for those with immediate and critical needs in the Downtown Eastside.